Sunflower Seed Certified organic Oil
Sunflower, native to North America, belongs to the Asteraceae family of the Plantae kingdom. It has been named sunflower because its petals resemble the rays of the sun. This vibrant looking flower is cultivated extensively or its oil that is used in cooking. Sunflower Seed oil is derived by extracting the oil fro, its seeds through the process of cold pressing. The resultant liquid is has a fragrance that is the same as the plant's fresh seeds and is very rich in oleic and linoleic acids. In ancient times, Greeks and Indians used the sunflower seed oil widely for its nutrition as it contains high levels of proteins and is also very rich in Vitamin E which removes harmful radicals and rejuvenates skin cells and tissues.
Origin
North America
Certificate on Demand
At our customer's request, we provide the subsequent indenture (COA) Certificate of Analysis which gives the information on color, odor & additional details, (GC) Gas Chromatography provides statistics of the product element & its percentage, and (MS) Mass Spectrometry gives details of the component present in the product & its quantity.
Uses
- Sunflower Seed Oil is widely used in cooking as it is added to salads, potatoes, bread, and popcorn. It is also very beneficial for the skin, as it helps in rejuvenating the skin cells by removing dust and impurities. This can further help in getting rid of acne and getting smooth and flawless skin...
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