Fennel Certified Organic Seed Oil

Fennel is a perennial plant belonging to the carrot family. It bears feathery soft leaves and yellow flowers. It is native to the Mediterranean region and is cultivated all over the world. Traditionally, the seeds of the fennel plant are used in cooking as it is very aromatic and provides a distinctive flavor to the food. The Fennel Seed Oil is derived by steam distilling the seeds of the plant. The resultant liquid is yellow to light yellow in color, and it diffuses woody and spicy like essence. The oil is made up of various chemical compounds, some of which are limonene, anethole, estragole, and fenchone along with complex carbohydrate and fiber. It also comprises of various medicinal properties such as carminative, anti-spasmodic, anti-septic, and laxative, that can help in curing various health problems.