Black Pepper Oleoresins

Black Pepper comes from the family of Piperaceae, native to India and Vietnam. It is mainly cultivated for its fruit that is dried and then used as a spice, which are also called peppercorns. These peppercorns are used to extract black pepper oleoresin which is done through the process of solvent extraction. The liquid that is obtained has color between yellow to brown. It also has a very pungent and strong spicy aroma. Black Pepper is widely used in cooking to add spiciness to the food and is also the most popular variety of pepper.

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