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Hyssop Scientifically known as Hyssopus Officinalis, Hyssop Essential Oil is extracted by steam distillation method from the leaves and the flower tops of plant hyssop. It has its origin in UK. Pale yellow to yellow in color with a sweet, woody, and herbal aroma. The main chemical components of hyssop oil are a-pinene, camphene, b-pinene, sabinene, myrcene, limonene, pinocamphone, isopinocamphene, y-terpineol, 1.8-cineole, and thujone. It is a fairly expensive essential oil. Hyssop has a history as a strewing and purifying herb.
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