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Natures Natural India
Ajowan Seed Oleoresins
Oleoresins Oils

Ajowan Seed Oleoresins

Ajowan Seed also known as carom seed is a well known spice that belongs to the family of Apiaceae. It is native to the country India where it is also called as Ajwain. The plants bear fruits which are egg shaped. Ajowan seeds are extracted from the method of solvent extraction in order to get its oleoresin. It is pale green in color and its fragrance has a hint of spice to it. This oleoresin is also packed with many remedial properties such as antiseptic, anti-microbial and germicidal. It comprises of components such as thymol, dipenene, pinene, a-terepinene and p-cymine. Global Supplier of Ajowan Seed Oleoresins - As a leading supplier of Ajowan Seed Oleoresins we offer our premium essential oil formulations to a global clientele. Our Ajowan Seed Oleoresins known for its calming and soothing properties, is available to customers across diverse regions including the United States, Canada, United Kingdom, Saudi Arabia, Germany, South Korea, Brazil, Romania, Poland, Turkey, Spain, Thailand, Egypt, Japan, China, Ukraine, Armenia, Nigeria, Vietnam, Iran, and beyond. We ensure reliable and efficient distribution, providing high-quality products that support relaxation and well-being for individuals and businesses around the world.

Origin

India

100% Natural
Premium Grade
Lab Certified
Country of OriginIndia

Certificate on Demand

At our customer's request, we provide the subsequent indenture (COA) Certificate of Analysis which gives the information on color, odor & additional details, (GC) Gas Chromatography provides statistics of the product element & its percentage, and (MS) Mass Spectrometry gives details of the component present in the product & its quantity.

Uses

  • Uses of Ajowan Seed Oleoresins
  • Food and Flavoring Industry: Ajowan Seed Oleoresins are widely used as flavoring agents in the food industry. Their intense, pungent flavor, reminiscent of thyme and oregano, makes them ideal for adding to curries, spice blends, sauces, and snacks. They also help enhance the taste of processed foods, such as pickles, chutneys, and sauces.
  • Medicinal and Therapeutic Uses: Ajowan seed oleoresins possess medicinal properties, including antimicrobial, anti-inflammatory, and digestive benefits. They are commonly used in herbal remedies to treat indigestion, bloating, and gas. The oleoresin can be incorporated into formulations for antiseptic creams and balms for treating skin infections or minor wounds.
  • Aromatherapy: In aromatherapy, Ajowan Seed Oleoresins are used for their potent, stimulating aroma. The oil’s strong, spicy scent is said to promote better respiratory health and mental clarity. It can be used in diffusers to create a refreshing environment, aiding in relaxation and focus.

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